3/4 pound sirloin tip steak, cut into thin strips
1/2 cup teriyaki sauce
1/4 cup water
1 T Cornstach
1tsp. sugar
1 bag (16 oz) frozen vegetables mixtures Broccoli, carrots, and water chestnuts
Spray large skillet with nonstick cooking spray; cook beef strips over medium-high heat 7 to 8 minutes, stirring occasionally.
combine teriyaki sauce, water, cornstarch and sugar; mix well
Add teriyaki sauce to mixture and vegetables to beef. Bring to boil; quickly reduce heat to medium.
Cook 7 to 10 minutes or until broccoli is heated through, stirring occasionally
Serve over rice
Makes 4-6 servings
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