Wednesday, January 7, 2009

Sausage Tortellini Soup

I just found this recipe a few months ago, and it's my new favorite soup recipe!

1 lb mild Italian sausage
1 c. chopped onion
2 cloves garlic
5 c beef broth (bouillon)
1 c water
2 c chopped tomatoes (28 oz can)
1 c sliced carrots
1 1/2 c zucchini (sliced)
1/2 tsp basil
1/2 tsp oregano
1-8oz can tomato sauce
2 c tortellini (8 oz) -I use the cheese tortellini
3 tsp parsley

Remove skin from sausage and cook until brown. Remove sausage from pan and leave drippings. Blend all ingredients, except tortellini, zucchini and sausage. Simmer for 30 minutes. Add reserved ingredients and cook for 30 more minutes.

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