3 or 4 chicken breasts cubed (raw)
1/4 c. peanut oil
1/2 c. flour with salt & pepper (put in large ziploc bag and shake cut up chicken to coat)
Fry chicken in oil
1/4 c. sugar
1 Tbsp. chives
1 Tbsp. sesame seeds
1/4 c. soy sauce
Heat to dissolve sugar (you can add this to the pan with the chicken or cook in seperate pan and then combine)
Serve over cooked rice.
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